Bistro Valentine’s Day Special
Friday, February 14th, 2025
ENTREE
CHATEAUBRIAND FOR TWO
Center-Cut Beef Tenderloin, Sliced, Served with: Tallow-Herb Roasted Chateau Potatoes, Baby Carrots, Oyster Mushrooms, Asparagus, Marsala Demi-Glace, Sauce Béarnaise
$120
DESSERT
“Perfect for Sharing”
RED VELVET LAVA CAKE
Served warm with Vanilla Ice Cream Raspberry Sauce and Cinnamon Anglaise
$14
Reservations and Info 760.238.5654